Recipe: Date Fig & Nuts Roll | Diabetic Friendly | Vegan
Preparation time: 15 mins Cook time: 7 mins
2 C Dates, pitted
1/2 C Dry Figs,chopped
1/4 C Split Chickpea, roasted
1/4 C Mix Nuts (Almonds, Walnuts, Pistachios, Cashew)
1/4 C Desiccated Coconut
1 tsp Fresh Cardamom pwd
1 tsp Ghee (optional) (not for vegan version)
1.Microwave diced figs, dates in a safe bowl, until its done to soften figs so it works well in your food processor and also helps binding.
2. Coarsely ground roasted split-chickpea, and all the nuts, and keep it aside.
3. Once the roll is made, put it in refrigerator for 15-20 mins, bring it out and then cut it into 1/4th inch or desired thickness. Enjoyy!!