This recipes was passed on to me by my sister. Usually split and roasted chick peas are used for this kind of chutney/dips. But the addition of the Almonds gives a very creamy texture and an awesome taste. Try it to find out.
9) Add the kept aside mustard seeds & urad dal to the chutney. If using as a spread, do not keep the mustard seeds & urad dal but grind everything together.
Event Participation - This goes to Yasmeen's Health Nut Challenge - 3 Healing Foods.